Transcendental Features in Into the Wild - Free Essay Example

Sample details Pages: 3 Words: 956 Downloads: 1 Date added: 2019/04/05 Category Literature Essay Level High school Tags: Into The Wild Essay Did you like this example? Where does true happiness come from? Most people would say that they would be happiest if they were rich, maybe if they had their dream job, or if they lived in a castle or mansion. Others may say that happiness comes from family and friends. However, writers like Ralph Waldo Emerson and Henry David Thoreau seem to agree that transcendentalism plays the biggest role in attaining true happiness. Don’t waste time! Our writers will create an original "Transcendental Features in Into the Wild" essay for you Create order Transcendentalism is the idea that man should be one with nature, and should waste no time attempting to fit into society. One movie does a stellar job of representing this concept. The theme that the movie, (Penn Sean, director. Into The Wild. 2007), carries is that true happiness can only be found in nature, away from society. True happiness can only be found in nature, away from society. That theme is supported heavily by Into The Wild because of all the times the characters are shown to be truly happy when they’re out in nature, relaxing and having genuine fun with one another. This can be seen when Chris meets Sonja and Mads, who are cooking almost completely naked and listening to music, and ends up having a fun time just hanging out with them. Normally, in society most people would’ve looked at them and tried as hard as they could to avoid them, but because Chris wasn’t interested in following the rules set by society, he joins them and ends up enjoying himself. One might argue that true happiness can be found in the suburbs just as often if not more often, but Chris’s family shows to be extremely unstable, likely due to their need to fit in with society. This is shown in one of the flashbacks to Chris’s old life, when his parents are screaming at each other frantically about Christmas and money, then Chris’s father starts pinning down his mother and getting violent with her. The viewer can tell that Chris’s father isn’t a bad person at heart, but the obstacles he faces as he tries to go with society prove to have taken a huge toll on him, making him cold and dismissive. Even when Chris just talks about living his transcendental dream, he becomes engulfed with happiness, but he makes some good points as well. When he’s in the bar with Wayne, he talks about his dream of living out in the Alaskan Wilds, and then brings up the fact that because of society, people are sick, they’re horrible to one another, they constantly judge, and that keeps them from living a full life. This matters because, in his dream world, where society is a thing of the past, there’s no one to judge him, no one to tell him he’s crazy, and no one stopping him from living this best life. This is why Into The Wild represents themes of transcendentalism so well. Emerson and Thoreau have also contributed a great amount to conveying the theme that true happiness can only be found in nature, away from society. In the short story, (Thoreau, Henry David. Solitude. 1854), Thoreau stresses that if people were to just live with nature, instead of trying to be the picture perfect citizen, they would achieve true happiness. This can be seen when he says, â€Å"What do we want most to dwell near to? Not to many men surely, the depot, the post office, the barroom, the meetinghouse, the schoolhouse, the grocery, Beacon Hill, or the five points where men most congregate, but to the perennial source of our life, whence in all our experience we have found that to issue, as willow stands near the water and sends out its roots in that direction. This will vary with different natures, but this is the place where a wise man will dig this cellar†¦Ã¢â‚¬ ,(222). This means that he believes people spend too much time in the places that cause them distress in order to meet the daily quota of being a member of society. In another short story, (Emerson, Ralph Waldo. Nature. 1836.), Emerson gives his take on the every day man. He conveys a message that most people aren’t aware of the beauty that surrounds them in nature. This is shown when he says that, â€Å"To speak truly, few adult persons can see nature. Most persons do not see the sun. At least they have a very superficial seeing.†, (206). What he’s trying to say is that, adults are so consumed by work, bills, shopping, and all the pressures that come with society keep them from realizing how much better it would be if they were to adopt a transcendental lifestyle. Emerson and Thoreau do a stellar job at presenting the theme of true happiness coming from nature, away from society. Therefore, anyone who looks closely enough can tell that happiness comes from the smell of pine trees in the morning, it comes from the burst of light that rushes you as soon as it climbs over the top of the forest just so that it can welcome you to a new day, and most of all, it comes from the realization that you’re a part of something great. People who obsess over things like they’re 7 digit salary, their antique paintings, and their fancy cars should be concerned with what that does for their own being. Those who realise the importance of family should be more focused on making them truly happy and teach them to seek something greater than just fitting in. People like Emerson and Thoreau, who caught on early no doubt lived the best version of their lives, because true happiness can only be found in nature, far away from so

A Business Called Not Your Average Ice Cream Shop

Our five group members are starting up a business called, â€Å"Not Your Average Ice Cream Shop.† This is a place where you get in line to experience mouth watering, tasty ice cream alcoholic drinks. There will be a variety of products to choose from such as: various UV brand options to mix with vanilla ice cream, Best Damn Root Beer mixed with vanilla ice cream, and Bacardi Limon with strawberry ice cream. With these options you can get a variety of tastes with our multiple UV options, enjoy an alcoholic root beer float, or quench your thirst with the great taste of a strawberry-lemon combo. These three drinks are going to be our specialties. Along with the three drinks we will be known for, we will give you the option to â€Å"mix your own malt.† This is a way for you to mix and match any ice cream flavor and alcohol combo we have available to you. 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Discuss the ways Thomas presents country life and progress in his poetry Essay Example For Students

Discuss the ways Thomas presents country life and progress in his poetry Essay Discuss the ways Thomas presents country life and progress in his poetry. Refer to at least 4 poems in your answer. Thomas presents country life as warm and gleeful in his poetry. In The Evacuee he describes how a young girl grows up in the countryside and underlines the fact that she has been able to grow up in the loving atmosphere of the countryside rather than in the harshness of the city. He highlights this point when he says: Home now after so long away In the flowerless streets of the drab town. The evacuee is positively warm in its description of the rural surroundings and highlights the goodness it can bring out of people, as it describes the growth of a girl who is scared and weary at first, but grows up to be loved, mature and happy. In Farm Child the boy is held up like an exhibit in a museum: Look at this boy, his head is stuffed With all the nests he knows, his pockets with Snail-shells and bits of glass, the fruit of hours Spent in the fields by thorn and thistle tuft He is described like this so the reader will be able to visualise what this boy is like and what influence country life has had on him. Thomas describes the boys hair as: That bush of hair That dares the wind This emphasises how untidy his appearance is. Thomas describes the boy as having poise, which he has gained from his country life. In this poem Thomas has emphasised that the boys country life has given him poise and has influenced him well. This poem highlights Thomass high opinion of the countryside. In Lore the man is described as a survivor and as strong. When it says: It needs more than the rains hearse, Wind-drawn to pull me off The great pearch off my laugh This underlines that he has been through a lot but has been strong and survived. Thomas hints that the man was influenced by the countryside when he says: Mowing where the grass grew, Bearded with golden dew. Rhythm of the long scythe Kept this tall frame lithe. This verse describes that his country life has kept him active and that physical labour is good in his eyes. His country life has had a good influence on him and kept him strong. In Cynddylan however, Thomas criticises the progress of the countryside. He comments that Cynddylan has become part of a machine and is careless. When he says: Hes a new man now Thomas is being ironic. There has been no improvement in Cynddylan and criticises him throughout the poem. He is critical of his driving skills and his carelessness and accuses him of frightening the natural inhabitance of the wood. I conclude than Thomas had a very high opinion of country life and believed it had a good influence on people. However, I believe he is very wary of the progress of country life and that modern day people are going to destroy it.

Microeconomics of Competitiveness free essay sample

It was Californian first vintners in California who began cultivating grapes for use in sacramental wines in the mid-to-late 1700s. In the 1830s and 1840s the first commercial vineyards were established. Vintners survived by making grape juice and sacramental or medicinal wines. How was California able to upgrade from producing low – quality wines to a dominant focus on premium wines over the last two decades? In early 1900s the University of California at Davis shifted its research to fruit growing and renamed its viticulture department to be the â€Å"Department of Fruit Studies†. The wine Institute, a trade association of 48 California wineries, was founded in 1934 in San Francisco to help re-invigorate the lobbying at the state and federal levels. As prohibition came to an end, the Depression hit the U. S. economy winemaking did not regain steam until the Second World War when the U. S. was largely cut off from European sources. We will write a custom essay sample on Microeconomics of Competitiveness or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page Demand for low quality sweet and fortified wines such as Thunderbird fueled California production throughout the 1940s and 1950s. What is California’s competitive position versus France, Italy, and Chile? California’s competitive position versus France: California’s competitive position versus France is in wine prices and production cost. The competitiveness is varied by region and by quality. Labor costs in France were generally thought to exceed California’s. France had long-established apprenticeship programs at individual vineyards and winemaking establishment. The French had an aversion to what they viewed as the â€Å"mechanistic† and overly scientific methods of Californian production, seeing the discipline much more as an art handed down over the generations. Despite this, the French had a wellestablished research network and base of trained scientists. The National Institute of Agronomic Research was known for its work in both viticulture and enology. The French government took an active role in the wine industry, which was viewed as a â€Å"national treasure†. b. California’s competitive position versus Italy: Italian consumption rate for wine is at 15 gallons per person in 1996 behind France. Italian typically consumed lower quality, less expensive wines. Imports had very little impact in the Italian markets, accounted for less than 1% of consumption. The cluster boasted the world’s oldest and largest national organization of winemakers to which 90% of Italy’s 3,500 winemakers belonged. The Italian wine industry was becoming increasingly polarized between those winemakers adhering to a traditional focus on local markets and those targeting the global arena. The latter group was growing as wine makers such as Antinori of Tuscany brought in experts, including consultants from California, to modernize their facilities and processes to better address the needs of International markets. As in France, the Italian government maintained strict laws governing labeling to ensure origin, quality, and 2 vintage. The government also provided export promotion assistance of about $6 million per year. c. California competitive position versus Chile: Chilean consumers historically preferred inexpensive, highly acidic wines typically packaged in tetra packs or boxes. Though tariffs were low, imports accounted for less than 1% of consumption Chile had a long history in wine-making dating back to the 1500s when Spanish conguistadors planted mission grapes to make bulk wines. When phylloxera struck France and California in the late 1800s, Chilean grape vines proved immune and were the only French varietals still grown on their original root stuck in the 1990s. Roughly half of Chile’s total production went to domestic markets and consisted primarily of wines made using lesser quality, high yield grapes. Exports had grown 36% annually from Chile had increased from 14 in 1990 to almost 100 in 1996. Attracted by lower land and labor costs, French, Spanish, U. S. , and Australian companies were establishing on through joint venture agreements with Chilean wineries. In 1995, the Chilean government established viti cultural zones and stepped up regulation of wine labeling. 4. How has Australia been able to emerge as a leading wine – exporting nation? Australia’s per capita wine consumption of 4. 8 gallons in 1996 placed it among the top 20 countries in the world. Australia was one of the few wine producing countries in qhich per capita consumption was rising. The first wine grape vine were introduced to Australia in the late 1700s, but it was not until the mid – 1800s that significant wine production took place. Australian winemakers and policymakers credited much of the wine industry’s success to heavy investment in and reliance on innovations in viticulture and winemaking technology. Scarce water resources stimulated much of this activity. By the 1990s, Australia had established it self as a cost competitive producer of high – quality wines, with 3,000 growers and 1,000 wineries. 3 Relative to California, Australia had higher labor costs. However, land prices were generally lower. Australia’s growth in the world export market had been nothing short of remarkable. The country’s export in value term had grown 36% annually from 1985 to 1997. Australia’s export value per gallon over much of the same period had exceeded both the U. S. and Chile. The United Kingdom (45%), United States (22%), and New Zealand (6%) accounted for almost 75% of Australia’s export value. Though it did not provide export subsidies, the Australian government had historically provided funds for export promotion totally $ 4 million per year typically spent on wine tasting in target markets. With government funding scheduled to end, the  wine industry supported the creation of an export heavy totaling 0. 25% on the first $ 7 million of export sales, 0. 15% on the next $ 30 million and 0. 05% thereafter to maintain funding. Australia had also established Wine Bureaus in several countries including the United Kingdom, The United States, and Germany to coordinate promotional activities. 5. What steps are necessary to sustain and upgrade California’s position? What should companies do? Collective organizations? The California government? The Federal government?